SOC 51-3092 · Utah

Food Batchmakers Salary in Utah

Food batchmakers in Utah earn the most in Logan (average $48,660 a year) and the least in St. George ($38,200), across the 5 Utah metro areas we cover. Statewide, BLS puts the food batchmakers average at $43,310 and the median at $41,390 for 3,250 workers. The U.S. average for this job is $43,750.

$49Khighest: Logan
$38Klowest: St. George
2,900jobs in these metros
5metro areas
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Food Batchmakers average salary by city in Utah

Pay, take-home pay and cost of living

CityAverageMedian25th pct.Take-home*Cost of living
Logan$48,660$46,680$40,390$39,11396
Salt Lake City$42,180$39,690$35,360$34,253101
Ogden$42,090$40,190$34,570$34,186100
Provo$41,780$36,360$35,510$33,95498
St. George$38,200$35,090$34,410$31,28497

*Average salary after federal and state taxes for a single filer; Utah's taxpayer credit is estimated with the Tax Commission's withholding formula. Cost of living: BEA price parity, U.S. = 100.

Food Batchmakers salary in other states

Food Batchmakers salary by city and state

More about pay in Utah

Sources and how to read this page

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